Effects of Simulated Microgravity on Thermotolerance of Pea Seedlings

A coordinated plant response to simulated microgravity (clinorotation) and heat stress was analyzed. 5-d pea seedlings grown on a horizontal clinostat or in the stationary conditions were exposed to different heat treatments (mild, severe and severe after pretreatment). Temperature-dependent quantitative changes in the heat stress response were revealed in the clinorotated seedlings comparatively to the stationary grown ones: less growth activity, an increase in the production of high levels of heat shock proteins Hsp70 and Hsp90, a higher extent of the membrane damage. Thus, clinorotated seedlings were more sensitive to heat stress. The data suggest that clinorotation may influence distinct functions, including Hsps synthesis and protection of membrane integrity, that affect plant growth activity and thermotolerance as a result.